German dish of large, thin pancakes with diced, fried bacon. See also German.
Fried German pastry made from yeast dough, topped with confectioner's sugar and usually consumed for carnival. See also German.
A German butchers plate; a combination of Blutwurst and Leberwurst. See also German.
A hearty german stew made from rutabaga, carrot and potato. See also German.
The inability of teenagers to concentrate. See also Teenagers.