See also Meat, Sophomoric.
Added by a Guest on August 5, 2008| Comment | 2 people like this You Like This | Unlike
A traditional Scottish dish made of a sheep's heart, liver, and lungs stuffed and baked in it's stomach. Here is a photo of a large haggis courtesy of Wikipedia. See also Meat, Scottish.
Added by a Guest on February 26, 2007| Comment | Like You Like This | Unlike
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